Low Carb Chocolate Recipes
50% Reduced Fat Chocolate Syrup Sna Recipe
This 50% Reduced Fat Chocolate Syrup Sna Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this 50% Reduced Fat Chocolate Syrup Sna Recipe, is that they can
all be seen as diet recipes in one form or another.
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50% Reduced Fat Chocolate Syrup Sna
Ingredients:
1/2 cup 60% vegetable oil spread - softened
1 cup sugar
1 can hershey's syrup (16 oz.)
3 eggs
1 cup all-purpose flour
1/4 cup hershey's cocoa
1 cup hershey's baking chips (reduced fat, semi-sweet)
1/4 cup chopped nuts
1 quick vanilla drizzle (recipe follo, ws)
Instructions:
Heat oven to 350F. Spray 13x9x2-inch baking pan with vegetable cooking
spray. In large bowl, beat spread and sugar on medium speed of
electric mixer until well blended. Add syrup, eggs, flour and cocoa;
beat well. Pour batter into prepared pan. Sprinkle chips and nuts
over top. Bake 30 to 35 minutes or until cake springs back when
touched gently in center. Cool completely in pan on wire rack.
Drizzle QUICK VANILLA DRIZZLE over top. 15 servings.
QUICK VANILLA DRIZZLE: In small bowl, stir together 1/2 cup powdered
sugar and 2 to 3 teaspoons skim milk. About 1/4 cup drizzle.
Nutrition facts: Serv size: 1 piece (87g), Servings: 15, Amount Per
Serving: Calories 280, Fat Cal. 60, Total Fat 8g* (12% DV), Sat.Fat
3.5G (18% DV), Cholest. 45mg (15% DV), Sodium 75mg (3% DV), Total
carb. 51g (17% DV), Dietary Fiber 2g (8% DV), Sugars 40g, Protein 4g,
Vitamin A (6% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (8% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.
*contains 2.5g of Salatrim per serving, only 55% of which is used by
the body. Therefore this recipe provides 7g of available fat per
serving vs 16g in the regular Hershey's Chocolate Syrup Snack Cake
recipe
Servings: 15
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Blest be ... sleep - a cloak to cover all human imaginings, food to satisfy hunger, water to quench thirst, fire to warm cold air, cold
to temper heat, and, lastly, a coin to buy whatever we need.
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