Low Carb Cookies Recipes
Air Or Meringue Cookies Recipe
This Air Or Meringue Cookies Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Air Or Meringue Cookies Recipe, is that they can
all be seen as diet recipes in one form or another.
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Air Or Meringue Cookies
Ingredients:
1 3 egg whites
Instructions:
1/4 ts Cream of tartar
3/4 c Sugar
3 TB Cocoa
1. Beat egg whites with cream of tartar in large mixing bowl until foamy.
2. Add sugar, 1 T. at a time. Beat at hightest speed until stiff and
glossy. Do NOT underbeat. Remove 3/4 c. meringue to small mixing bowl; set
aside. 3. Stir cocoa into meringue in large mixing bowl until thoroughly
combined. Drop cocoa flavored meringue by level measuring tablespoon, about
1 1/2 inches apart, onto aluminum foil lined baking sheets. Make small
indentation in center of each with top of teaspoon. 4. Spoon 1/2 teaspoon
reserved plain meringue into each indentation. Bake at 275 degrees for 25
minutes. Turn off oven; leave meringues in oven with door closed for 1
hour. Remove from oven. Cool completely. Makes about 3 dozen cookies.
18.6 calories, .1 g fat, 2.7% calories from fat
Servings: 36
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Three things give us hardy strength: sleeping on hairy mattresses, breathing cold air, and eating dry food.
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