Low Carb Cheese Recipes
Cheese Puffs Recipe
This Cheese Puffs Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Cheese Puffs Recipe, is that they can
all be seen as diet recipes in one form or another.
Other sites of interest:
Looksmart:
Diabetic
Recipes
Yahoo:
Weight Loss
Others who enjoyed this Cheese Puffs Recipe, also visited the following
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Cheese Puffs
Ingredients:
1 package cream cheese - (3 to 4 oz)
1/4 lb sharp cheddar cheese, grated or shredded
1/4 lb butter - (1 stick)
2 egg whites, room temperature
1/4 tsp cream of tartar
1 bag plain pork rinds - (full size, 3
Instructions:
Melt cream cheese, cheddar cheese and butter in a double boiler or in
microwave. Cool for 5 minutes.
Meanwhile beat egg whites with cream of tartar until stiff but not dry.
Carefully fold cheese mixture into beaten egg whites, being careful not to
break down whites.
Dip pork rinds into mixture to evenly coat and then place on wax paper or
parchment covered plate. Let stand in refrigerator overnight.
Preheat the oven to 250 degrees.
Spread puffs evenly across cookie sheet and bake in a slow oven, (250
degrees) for approximately one hour, or until crisp. The finished puff
texture is somewhat like a puffy cookie.
This recipe yields ?? servings; 7.5 grams total carbohydrates in recipe.
Servings: 0
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