Low Carb Mexican Recipes
Chicken Fajitas Recipe
This Chicken Fajitas Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Chicken Fajitas Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Chicken Fajitas Recipe, also visited the following
sections::
Chicken Fajitas
Ingredients:
4 each chicken breast fillets
2 tbsp lemon juice
1 tbsp rice vinegar
1 tbsp worcestershire sauce
1/8 tsp light salt
1/4 tsp pepper
1/4 tsp cummin
1 tbsp crushed coriander
2 each cloves garlic, minced
1 tsp oil
1/4 each green pepper, chopped
1/4 each onion, chopped
1/4 each tomato, chopped
1 each carrot, chopped
Instructions:
PLACE CHICKEN IN SHALLOW DISH. COMBINE LEMON JUICE AND ALL SPICES. POUR
OVER CHICKEN AND ALLOW TO MARINATE, COVERED, FOR ABOUT 30 MINUTES TO ONE
HOUR IN REFRIGERATOR. ADD OIL TO WOK OR STIR-FRY PAN AT MEDIUM HIGH HEAT
(325 DEG F) AND COOK VEGETABLES FOR ABOUT TWO MINUTES. REMOVE VEGETABLES
FROM WOK AND SET ASIDE. ADD CHICKEN TO WOK AND STIR-FRY FOR 3 TO 5 MINUTES.
RETURN ALL VEGETABLES TO WOK AND STIR-FRY FOR AN ADDITIONAL 1 MINUTE.
SERVES 4. PER SERVING: 313 CALORIES, 22 % FAT - 7.6 gm FAT.
Servings: 4
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Three things give us hardy strength: sleeping on hairy mattresses, breathing cold air, and eating dry food.
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