Low Carb Chocolate Recipes
Chocolate Chip Cookies (Rodier) Recipe
This Chocolate Chip Cookies (Rodier) Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Chocolate Chip Cookies (Rodier) Recipe, is that they can
all be seen as diet recipes in one form or another.
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Chocolate Chip Cookies (Rodier)
Ingredients:
1/2 cup butter or margarine
1/2 cup brown sugar, lightly packed
1 egg
1 tsp vanilla
1 cup flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup quick rolled oats
1/2 cup chocolate chips, semi-sweet
1/2 cup raisins (optional)
Instructions:
Cream butter and sugar together until light and fluffy. Beat in egg and
vanilla. Combine flour, baking soda and salt. Stir into creamed mixture.
Fold in rolled oats and chocolate chips (and raisins if desired). Divide
dough by spoonfuls to make 24 cookies, or if you prefer tiny cookies (2 per
serving) make 48 cookies. Bake at 375F about 7-10 minutes until lightly
browned around the edges. Remove from pan, cool and store in a covered
container.
Makes 24 medium cookies or 48 tiny cookies (2/serving) Each serving 1 fruit
choice, 1 fats choice 10 g carbohydrate, 1 g protein, 6 g fat (98 calories)
not counting raisins
Source: Choice Cooking, Canadian Diabetes Association
Shared by Elizabeth Rodier 5/93
Servings: 24
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Once during Prohibition I was forced to live for days on nothing but food and water.
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