Low Carb Appetizers And Snacks Recipes
Cinnamon Crispas Recipe
This Cinnamon Crispas Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Cinnamon Crispas Recipe, is that they can
all be seen as diet recipes in one form or another.
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Cinnamon Crispas
Ingredients:
1 bag plain pork rinds - (full size, 3
15 package splenda
4 tbsp butter
1 tbsp cinnamon
Instructions:
Drizzle melted butter over the rinds or put in a plastic bag and shake well
to coat.
Mix Splenda and cinnamon in a paper bag, then drop pork rinds into bag and
shake, shake, shake!
If they become soft or soggy later, put them in a warm oven and let them
crisp up again.
This recipe yields 4 servings; 3 carb grams per serving.
Servings: 4
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