Low Carb Salads And Dressings Recipes
Cranberry Orange Salad Recipe
This Cranberry Orange Salad Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Cranberry Orange Salad Recipe, is that they can
all be seen as diet recipes in one form or another.
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Cranberry Orange Salad
Ingredients:
1 medium orange
1/2 cup raw cranberries
1 sugar substitute equal to 1
1 tablespoon sugar
1 package sugar free gelatin, red
3/4 cup boiling water
1/2 cup cold water
1 ice cubes
Instructions:
Quarter the oragne and remove seeds, Combine orange and cranberries in food
processor and chop finely. Add sugar substitute and set aside. dissolve
gelatin in boiling water. Combine cold water and enough ice cupes to make 1
cup ice water. Add water to gelatin and stir. Set aside until ice cubes
melt. Add fruit mixture. Pour into a 2 cup mold or an 8 inch square pan
which has been sprayed with Pam. Chill until firm.
NUTRIENT ANALYSIS: 35 Calories per serving Recipe provided by EVMS (Eastern
Virginia Medical School), Norfolk, VA. Submitted by Dick Miale and sampled
at Diabetes Holiday Food Fest, Chesapeake General Hospital, Chesapeake, VA.
Servings: 6
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