Low Carb Cheese Recipes
Festive Ribbon Brie Recipe
This Festive Ribbon Brie Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Festive Ribbon Brie Recipe, is that they can
all be seen as diet recipes in one form or another.
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Festive Ribbon Brie
Ingredients:
1 ripe round brie cheese - (8 oz)
1/4 cup butter, softened
1/3 cup sonoma dried tomato halves, reconstituted
1 as package directs, drained, chopp, e
1 small garlic clove, pressed
1/4 cup chopped toasted walnuts
2 tsp chopped parsley
Instructions:
Place wrapped cheese in freezer. Chill until firm but not frozen, about 1
hour.
With sharp knife, halve cheese horizontally; set aside.
Beat butter, then beat in tomatoes and garlic. Mix in walnuts.
Spread tomato mixture evenly on cut side of one cheese half. Cover with
remaining cheese, cut-side down; press gently.
Roll cheese on its side in parsley to coat tomato layer. Cover and chill
until firm. Serve cut into thin wedges.
This recipe yields 8 to 10 appetizer servings; approximately 3 carb grams
per serving.
Comments: Completely assembled Brie can be wrapped and frozen up to 1
week.
Servings: 10
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