Low Carb Pasta Recipes
German-Style Pasta With Sweet-Sour Dressing Recipe
This German-Style Pasta With Sweet-Sour Dressing Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this German-Style Pasta With Sweet-Sour Dressing Recipe, is that they can
all be seen as diet recipes in one form or another.
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German-Style Pasta With Sweet-Sour Dressing
Ingredients:
1 cup rotini or other spiral
1 pasta, uncooked (about 4 oz)
2 tsp vegetable oil
4 cup cabbage, shredded red (12oz)
1 tbsp sugar, packed brown
2 tbsp vinegar, white
1/2 tsp caraway seed
1/2 tsp salt
1 fresh ground pepper
RCROCKETT
Instructions:
Cook and drain pasta as directed on package. Heat oil in 10-inch
nonstick skillet over medium heat. Cook cabbage in oil 2 minutes,
stirring occasionally. Stir in brown sugar, vinegar and caraway seed.
Cover and cook about 5 minutes, stirring occasionally, until
crisp-tender. Stir in pasta; heat until hot. Sprinkle with salt and
pepper.
Calories 110, calories from fat 20, fat 2g, saturated fat 0,
cholesterol 0, sodium 100mg, carbohydrate 22g, dietary fiber 2g,
protein 3g, vitamin C 12%, calcium 2%, iron 6%. From: Betty Crocker
Low-Fat Cooking
Servings: 6
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"A mind of the calibre of mine cannot derive its nutriment from cows."
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