Kiwi Granita Recipe
This Kiwi Granita Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Kiwi Granita Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Kiwi Granita Recipe, also visited the following
sections::
- Desserts Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
|
Kiwi Granita
Ingredients:
1/2 cup water 1/4 cup sugar 3 kiwis, peeled, chopped 1 tbsp lime juice
Instructions:
In a saucepan, stir together water and sugar. Simmer over medium heat for about 5 minutes until the sugar has completely dissolved. Let syrup cool and put in blender. Add fruit and juice; blend until mixture is smooth. Place in a metal dish, cover and freeze for at least 3 hours, stirring the outer frozen mixture into the center every half hour, until firm but not solidly frozen. Just before serving, scrape the mixture with a fork to lighten the texture. Makes 4 ( 1/2 cup) servings.
Per serving: Calories 80 Trace fat No cholesterol Sodium 4 mg Percent calories from fat 2%
Servings: 4
Fame is a food that dead men, eat, - I have no stomach for such meat. --------
DOBSON, Austin
|
|
|
| |
|
|