Low Carb Eggs Recipes
Lindas Veggie Chile Recipe
This Lindas Veggie Chile Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Lindas Veggie Chile Recipe, is that they can
all be seen as diet recipes in one form or another.
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Lindas Veggie Chile
Ingredients:
2 cup stewed tomatoes
1 3/4 cup tomato sauce
1 3/4 cup kidney beans -- canned
1 large carrot -- diced
1 large onion -- diced
1/2 cup green pepper -- diced
1 cup turnip -- diced
1 cup celery -- diced
1 tbsp chili powder -- to taste
1/2 tsp cayenne pepper -- to taste
Instructions:
Mix all in pot. Bring to boil, reduce heat and let simmer until
vegetables a softened.
NOTES : Per Serving - Calories 368.9, Total Fat 1.6g, 3.5%CFF
Servings: 4
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They whose sole bliss is eating can give but that one brutish reason why they live.
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