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Low-Calorie Turkey-Spinach Lasagna Recipe


This Low-Calorie Turkey-Spinach Lasagna Recipe is one of many in our collection of Low Carb Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Low-Calorie Turkey-Spinach Lasagna Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Low-Calorie Turkey-Spinach Lasagna Recipe, also visited the following sections::

  1. Turkey And Poultry Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Low-Calorie Turkey-Spinach Lasagna




Ingredients:

30 oz frozen chopped spinach (3box
16 oz lowfat ricotta cheese
2 cup chopped cooked turkey
2 cup or 15 oz jar spaghetti sauce
8 oz lowfat mozzarella cheese, sl
1/4 cup grated parmesan cheese

Instructions:

Thaw the spinach and squeeze out any liquid. Put about 1/3 of the spinach
in the bottom of a lightly oiled casserole. Spread half of the ricotta over
the spinach. Sprinkle on half of the turkey. spoon on half of the spaghetti
sauce. Top with half of the mozzarella slices.

Repeat the layering process - 1/3 spinach, rest of ricotta, turkey,
spaghetti sauce, mozzarella. Finish with the final third of spinach.
Sprinkle on the parmesan cheese. Bake in 350 F oven for 45 to 50 minutes or
until browned.

1/8 recipe - 260 calories, 3 lean meat, 2 vegetable, 1 fat exchange 9 grams
carbohydrate, 23 grams protein, 15 grams fat, 590 mg sodium, 502 mg
potassium, 62 mg cholesterol.

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986 Shared
but not tested by Elizabeth Rodier, Nov 93


Servings: 8




Fame is a fickle food Upon a shifting plate.
--------
DICKINSON, Emily