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Apple Bread Pudding Recipe



This Apple Bread Pudding Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Apple Bread Pudding Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Apple Bread Pudding Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Apple Bread Pudding Recipe, also visited the following sections::

  1. Low Fat Dessert Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Apple Bread Pudding Recipe


Apple Bread Pudding Recipe










Ingredients:

2 cup apples, grated
2 tbsp lemon juice
4 cup wheat bread, cubed, small
1/3 cup raisins
1 tsp cinnamon
1 1/2 cup skim milk
1/2 cup maple syrup
1/2 tsp vanilla
2 egg whites

Instructions:

Mix lemon juice with grated apple. Blend the soymilk, egg replacer, maple s
and cinnamon (and vanilla, if you use it) together. P ut one third of the
bread in the bottom of a greased 8" by 8" baking dish a cover with 1 cup of
the apples and half the raisins. P our one cup of the liquid mixture over
these ingredients. Repeat the layer bread, apple and raisins, ending with
a top layer of bread. Pour the rest of the liquid ingredients over it.
Sprinkle with cinnamon. L pudding sit for a few minutes (original recipes
called for 20 minutes, I let it sit for 5). Bake, covered, at 350 degrees F
(325 i use a glass dish) for 45 minutes. Let stand for 10 t o 20 minutes at
room temperature before serving. Was great for breakfast.

Servings: 6








This Apple Bread Pudding Recipe can only help you lose weight if it is part of a carefully controlled diet program.



If you enjoyed this Apple Bread Pudding Recipe, or any of our other low fat recipes, please let us know.


Apple Bread Pudding Recipe