Baked Peach Crunch Recipe
This Baked Peach Crunch Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Baked Peach Crunch Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Baked Peach Crunch Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Baked Peach Crunch Recipe, also visited the following
sections::
- Low Fat Cake Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Baked Peach Crunch Recipe
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Baked Peach Crunch Recipe
Ingredients:
8 oz peach slices in juice, drained 2 tbsp raisins 2 tsp honey 1/4 tsp ground ginger 1/4 cup 40% bran flakes®, or other flake cerea 1 ; crushed 3 tbsp coconut shreds 1/4 tsp ground cinnamon 1 tsp margarine, melted
Instructions:
Recipe by: Cooking Light, Guilt-Free Desserts Preheat oven to 350 degrees; coat a 1-quart casserole with nonstick cooking spray. Combine peach slices, raisins, honey and ginger in casserole; toss to coat. Combine crushed cereal, coconut and cinnamon; sprinkle over peach mixture. Drizzle margarine over cereal mixture. Bake for 15 minutes, or until thoroughly heated. (171 calo fat, 31% calories from fat)
Servings: 2
This Baked Peach Crunch Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Baked Peach Crunch Recipe, or any of our other low fat recipes, please let us know. |
Baked Peach Crunch Recipe
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