Banana Crunch Muffins Recipe
This Banana Crunch Muffins Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Banana Crunch Muffins Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Banana Crunch Muffins Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Banana Crunch Muffins Recipe, also visited the following
sections::
- Low Fat Banana Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Banana Crunch Muffins Recipe
|
Banana Crunch Muffins Recipe
Ingredients:
1/2 cup whole wheat flour 1/2 cup white flour 1/2 cup barley/wheat nuggets (grape 1 nuts) 1/2 cup sugar 1/2 tsp baking soda 1/2 tsp baking powder 1/4 tsp salt 1 tsp vanilla 1/4 cup egg substitute 2 mashed bananas
Instructions:
In a small bowl mix all dry ingrediants together. In a larger bowl mix all wet ingrediants together. Add dry ingrediants to wet ingrediants. Bake for 20-25 minutes (or until toothpick comes out clean) in a 350 degree oven. This recipe makes about 10 muffins.
Posted by Posted by Posted by "Janice Miles" <JANICE@cont-ed.cornell.edu> to the Fatfree Digest [Volume 11 Issue 12], Oct. 12, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Servings: 1
This Banana Crunch Muffins Recipe can only help you lose weight if it is part of a carefully controlled diet program.
|
If you enjoyed this Banana Crunch Muffins Recipe, or any of our other low fat recipes, please let us know. |
Banana Crunch Muffins Recipe
|
| |
|
|