Barley With Vegetables (Cooked In A Rice Cooker) Recipe
This Barley With Vegetables (Cooked In A Rice Cooker) Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Barley With Vegetables (Cooked In A Rice Cooker) Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Barley With Vegetables (Cooked In A Rice Cooker) Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Barley With Vegetables (Cooked In A Rice Cooker) Recipe, also visited the following
sections::
- Low Fat Barley Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Barley With Vegetables (Cooked In A Rice Cooker) Recipe
|
Barley With Vegetables (Cooked In A Rice Cooker) Recipe
Ingredients:
1 cup barley 2 cup broth of your choice 1 large onion, chopped 2 ripe tomatoes, diced 8 oz can mushrooms, drained 1 tbsp vegan worstershire sauce 1/2 tsp garlic powder 1 tsp dried parsley 1 pepper
Instructions:
Put all in rice cooker and stir. Put on cover and turn to COOK. Will be ready in about 45 minutes. Can probably do this on the stove as well. Just bring to a boil, turn down to low and simmer for 45 minutes.
From: Lucinda Rasmussen <lrasmuss@PICA.ARMY.MIL>. Fatfree Digest [Volume 9 Issue 29] July 20, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV
Servings: 1
This Barley With Vegetables (Cooked In A Rice Cooker) Recipe can only help you lose weight if it is part of a carefully controlled diet program.
|
If you enjoyed this Barley With Vegetables (Cooked In A Rice Cooker) Recipe, or any of our other low fat recipes, please let us know. |
Barley With Vegetables (Cooked In A Rice Cooker) Recipe
|
| |
|
|