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Black Beans Cuban-Style Recipe



This Black Beans Cuban-Style Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Black Beans Cuban-Style Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Black Beans Cuban-Style Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Black Beans Cuban-Style Recipe, also visited the following sections::

  1. Low Fat Bean Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Black Beans Cuban-Style Recipe


Black Beans Cuban-Style Recipe










Ingredients:

2 can (15 oz. each) black beans
1 medium onion
1 green bell pepper
2 cloves garlic
1 tsp cumin powder
1/2 tsp oregano
1/2 tsp salt
1 tsp red wine vinegar

Instructions:

Chop onion and pepper; mince garlic; saute in a little of the bean liquid
until soft. Add beans with remaining liquid. Add dry spices. Simmer
15-30 minutes. Add vinegar just before serving.

Comments: I haven't tried this recipe, just drooled over it. The original
version specified, um, a different saute medium.

Source: From the 'Bean Bonanza' flyer I got in my grocery store.

Posted by "Aliza R. Panitz" <buglady@access.digex.net> to the Fatfree
Digest [Volume 16 Issue 9] Mar. 13, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.

1.80á

Servings: 1








This Black Beans Cuban-Style Recipe can only help you lose weight if it is part of a carefully controlled diet program.



If you enjoyed this Black Beans Cuban-Style Recipe, or any of our other low fat recipes, please let us know.


Black Beans Cuban-Style Recipe