Low Fat Bread Recipes
Christmas Orange Bread Recipe
This Christmas Orange Bread Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Christmas Orange Bread Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Christmas Orange Bread Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Christmas Orange Bread Recipe, also visited the following
sections::
Christmas Orange Bread Recipe
Christmas Orange Bread Recipe
Ingredients:
1/2 cup homemade wonderslim (or
1 prune babyfood)
3 eggs equivalent of egg
1 substitute
1/2 cup orange juice
4 tsp baking powder
3/4 tsp salt
1/4 cup raisins
1/2 cup chopped nuts
1/2 cup sugar
1/2 cup mashed banana
2 1/2 cup unbleached flour
1 1/2 mixed candied fruit
Instructions:
Mix flour, sugar, baking powder, salt, raisins, nuts,
and candied fruit together. Combine and beat slightly
the banana and orange juice; Set aside. Beat eggs into
Wonderslim/prunes one at a time. Alternately, add
prune/egg mixture and banana/orange mixture to dry
ingredients mixed with fruits and nuts. A wooden
"fork" works well for the mixing. Pack into 9X5X3 loaf
pan lightly sprayed with Pam and lined with wax paper.
Bake at 350o for 1 hr. or until done. Cool 20 min.
before removing wax paper and turning out on a rack.
Cool before icing.
Icing: Mix powdered sugar into an egg white until
smooth and easily spreadable. You want a thin icing.
If you get it too thick, add a little skim milk. Dot
icing with cut up candied (glace') cherries as desired.
After frosting is firm, wrap in aluminum foil and
refrigerate. Improves with freezing.
Notes: I usually double or triple the recipe.
Otherwise, you'll have leftover icing (which is also
good on cookies). You can divide the dough out into
smaller pans; makes nice gifts.
I have modified the original posted recipe for
Homemade Wonderslim by decreasing the lecithin:
3 c. water 1 12 oz. pk. prunes (cut-up type) 1 T.
unbleached lecithin 1/4 tsp. citric acid
Cover prunes with water and bring to a boil. Cool.
Blend prunes, water, lecithin, and citric acid in
blender until smooth. Pour in clean quart jar and
refrigerate. Keeps up to 30 days. I pour mine into
old jelly jars and freeze them. I use 1:1 amounts
when substituting for oleo in recipes.
Posted by BETTE IDE <IDE@uwyo.edu> to Fatfree Digest
[Volume 13 Issue 18] Dec. 18, 1994.
FATFREE Recipe collections copyrighted by Michelle
Dick 1994. Used with permission. Formatted by Sue
Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
1.80á
Servings: 1
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This Christmas Orange Bread Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Christmas Orange Bread Recipe, or any of our other low fat recipes, please let us know. |
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