Low Fat Dessert Recipes
Creamy Peach Freeze Recipe
This Creamy Peach Freeze Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Creamy Peach Freeze Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Creamy Peach Freeze Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Creamy Peach Freeze Recipe, also visited the following
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Creamy Peach Freeze Recipe
Creamy Peach Freeze Recipe
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Ingredients:
1/2 cup cholesterol-free egg product
2/3 cup sugar
1 1/2 cup skim milk
1/4 tsp salt
2 cup mashed peeled peaches
*, (4 to 5 medium)
2 tsp vanilla
2 containers peach, (8 ounces each)
nonfat yogurt
*Substitute
1 package frozen, (16 ounces)
sliced peaches, thawed and mashed.
Instructions:
Mix egg product, sugar, milk and salt in 2-quart saucepan. Cook over
medium heat, stirring constantly, just until bubbles appear around edge.
Pour into chilled large metal bowl. Refrigerate 1-1/2 to 2 hours, stirring
occasionally, until room temperature.
Stir peaches, vanilla and yogurt into milk mixture. Freeze as directed by
manufacturer of ice-cream maker. 8 SERVINGS (ABOUT 1/2 CUP EACH).
MICROWAVE DIRECTIONS: Place milk in 4-cup microwavable measure. Microwave
uncovered on high 2 to 3 minutes or until very warm. Beat in egg product,
sugar and salt. Microwave uncovered on medium-high (70%) 3 to 4 minutes,
stirring every minute, until thickened. Continue as directed.
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Preparation Time: 0:00
Servings: 8
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This Creamy Peach Freeze Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Creamy Peach Freeze Recipe, or any of our other low fat recipes, please let us know. |
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