Crockpot Barley Recipe
This Crockpot Barley Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Crockpot Barley Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Crockpot Barley Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Crockpot Barley Recipe, also visited the following
sections::
- Low Fat Barley Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Crockpot Barley Recipe
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Crockpot Barley Recipe
Ingredients:
1 cup brown rice 1 cup barley 6 carrots, chunked 1 onion, chopped 1/2 lb mushrooms, chopped 1 dash of garlic spice blend 8 cup water 1 each bragg's aminos to taste
Instructions:
put a lid on it and cook on low overnight.
In the AM I added a dash of Bragg's Aminos for the saltiness I wanted. It was really good and my spouse had seconds. There is enough left for at least one more breakfast for two.
Source: I bought Mary McDougals cookbook II and adapted this recipe for grains.
Posted to Fatfree Digest Tue, 10 Aug 93 13:54:57 By Jan Gordon <jagordon@AGSM.UCLA.EDU>
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com.
1.80á
Servings: 1
This Crockpot Barley Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Crockpot Barley Recipe, or any of our other low fat recipes, please let us know. |
Crockpot Barley Recipe
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