Low Fat Appetizer Recipes

low carb recipes logo
Low Fat Recipe Collection

Crostini With Cannellini Beans, Arugula & Tomatoes Recipe



This Crostini With Cannellini Beans, Arugula & Tomatoes Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Crostini With Cannellini Beans, Arugula & Tomatoes Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Crostini With Cannellini Beans, Arugula & Tomatoes Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Crostini With Cannellini Beans, Arugula & Tomatoes Recipe, also visited the following sections::

  1. Low Fat Appetizer Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Crostini With Cannellini Beans, Arugula & Tomatoes Recipe


Crostini With Cannellini Beans, Arugula & Tomatoes Recipe










Ingredients:

2 cloves garlic, peeled , (up to 3)
1 tbsp olive oil -preferably extra-virgin
2 cup cooked cannellini beans
salt a freshly ground black pepper, to taste
12 slice italian bread, 1/2 inch thick
1 cup stemmed and chopped arugula -or watercress
2 vine-ripened tomatoes, chopped -1 1/2 cups

Instructions:

1. Mince one clove garlic. Combine it with oil in a medium saucepan. Stir
over low heat until golden, about 2 minutes. Add beans, 1/2 cup water and
salt and pepper. Bring to a simmer over low heat and cook, stirring often,
until the mixture is thickened, 8 to 10 minutes.

2. Toast or grill bread slices. Rub one side of each bread slice with the
remaining garlic cloves.

3. Top each bread slice with some of the beans, followed by arugula or
watercress and tomatoes. Serve immediately.

Makes 12 crostini, for 4 luncheon or 6 appetizer servings.

145 calories per crostini: 6 grams protein, 1 gram fat (0.2 gram saturated
fat), 26 grams carbohydrate; 200 mg sodium; 0 mg cholesterol; 2 grams
fiber.

Busted by: Gail Shermeyer <4paws@netrax.net>



- - - - - - - - - - - - - - - - - -

Preparation Time: 0:00

Servings: 12








This Crostini With Cannellini Beans, Arugula & Tomatoes Recipe can only help you lose weight if it is part of a carefully controlled diet program.



If you enjoyed this Crostini With Cannellini Beans, Arugula & Tomatoes Recipe, or any of our other low fat recipes, please let us know.


Crostini With Cannellini Beans, Arugula & Tomatoes Recipe