Fresh Lemon Sorbet Recipe
This Fresh Lemon Sorbet Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Fresh Lemon Sorbet Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Fresh Lemon Sorbet Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Fresh Lemon Sorbet Recipe, also visited the following
sections::
- Low Fat Dessert Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Fresh Lemon Sorbet Recipe
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Fresh Lemon Sorbet Recipe
Ingredients:
3 cup water 1 cup sugar 1 tsp finely shredded lemon peel -or lime peel 1/2 cup fresh lemon or lime juice few drops yellow food coloring -or green food coloring
Instructions:
Bring water and sugar to boiling in a saucepan. Remove from heat; cool thoroughly. Cover and chill. Combine syrup, peel, and juice in a 9x9x2-inch baking pan. Add food coloring. Cover; freeze 3 to 4 hours or till almost firm.
Break frozen mixture into small chunks. Transfer to a chilled mixing bowl. Beat with an electric mixer on medium speed till fluffy but not melted. Transfer to a 4- to 6-cup freezer container; cover and freeze till firm.
To serve, let stand at room temperature for 5 minutes before serving. Makes 9 (1/2 cup) servings.
Nutrition facts per serving: 89 cal., 0 g total fat (0 g sat. fat), 0 mg cholesterol, 3 g sodium, 23 g carbohydrate., 0 g dietary fiber, 0 g pro. Dietary Value: 10% vitamin. C.
Food exchanges: 1/2 bread. (????)
Busted by Gail Shermeyer <4paws@netrax.net>.
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Preparation Time: 0:00
Servings: 9
This Fresh Lemon Sorbet Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Fresh Lemon Sorbet Recipe, or any of our other low fat recipes, please let us know. |
Fresh Lemon Sorbet Recipe
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