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Indonesian Sweet Soy Sauce (Kecap Manis) Recipe


This Indonesian Sweet Soy Sauce (Kecap Manis) Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Indonesian Sweet Soy Sauce (Kecap Manis) Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Indonesian Sweet Soy Sauce (Kecap Manis) Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Indonesian Sweet Soy Sauce (Kecap Manis) Recipe, also visited the following sections::

  1. Low Fat Sauce Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Indonesian Sweet Soy Sauce (Kecap Manis) Recipe


Indonesian Sweet Soy Sauce (Kecap Manis) Recipe




Ingredients:

1 1/4 cup granulated sugar
1/2 cup water
1 10 ounces bo reduced-sodium say sauce -1 1/3 cups
1 star anise pod
1 clove garlic, crushed

Instructions:

1. Half-fill a large bowl with water and ice cubes and set it beside the
stove.

2. In a heavy 3-quart saucepan, combine sugar and water. Bring to a boil
over medium-high heat, stirring occasionally to dissolve sugar. Once it
starts boiling, cook without stirring until syrup turns amber, 5 to 10
minutes. Immediately set saucepan in ice water for about 30 seconds.

3. Add soy sauce, star anise and garlic to cooled caramel. Return saucepan
to medium-high heat and bring to a simmer, stirring occasionally. Reduce
heat to low and simmer for 10 minutes. Remove from heat and let cool
completely. Discard garlic. Transfer to a jar (sterilized if keeping longer
than 1 week) and let mellow overnight in the refrigerator before using.
(The sauce will keep, covered, in the refrigerator for up to 2 weeks or in
the freezer for up to 6 months.)

Makes about 1 1/3 cups.

50 calories per tablespoon; 1 gram protein; 0 grams fat; 12 grams
carbohydrate; 535 mg sodium; 0 mg cholesterol; 0 grams fiber.

Busted by Gail Shermeyer <4paws@netrax.net>



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NOTES : Use Indonesian Sweet Soy Sauce as a basting sauce or add it to a
tomato-based barbecue sauce to make an unusual condiment for chicken or
pork.

Preparation Time: 0:00

Servings: 22







This Indonesian Sweet Soy Sauce (Kecap Manis) Recipe can only help you lose weight if it is part of a carefully controlled diet program.


If you enjoyed this Indonesian Sweet Soy Sauce (Kecap Manis) Recipe, or any of our other low fat recipes, please let us know.


Indonesian Sweet Soy Sauce (Kecap Manis) Recipe

 
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