Italian Vinaigrette Recipe
This Italian Vinaigrette Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Italian Vinaigrette Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Italian Vinaigrette Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Italian Vinaigrette Recipe, also visited the following
sections::
- Low Fat Dressing Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Italian Vinaigrette Recipe
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Italian Vinaigrette Recipe
Ingredients:
1/2 cup water 2 tbsp powdered fruit pectin 1 tbsp grated parmesan cheese 4 tsp white wine vinegar -or vinegar 1 tsp snipped fresh oregano -or 1/4 teaspoon dried oregano, crushed 1 tsp sugar 1/4 tsp celery seed 1/8 tsp dry mustard 1/8 tsp pepper 1 dash paprika 1 clove garlic, minced
Instructions:
Combine water, powdered fruit pectin, Parmesan cheese, white wine vinegar or vinegar, oregano, sugar, celery seed, dry mustard, pepper, paprika, garlic, and dash salt in a screw-top jar. Cover and shake well (be sure all pectin is dissolved). Chill several hours.
To store remaining dressing, cover and store in the refrigerator up to 3 days. Shake before serving.
Makes 10 (1 tablespoon) servings.
Nutrition facts per serving: 12 cal., 0 g total fat (0 g sat. fat), 0 mg cholesterol, 29 mg sodium, 3 g carbohydrate., 0 g dietary fiber, 0 g pro.
Busted by Gail Shermeyer <4paws@netrax.net>.
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Preparation Time: 0:00
Servings: 10
This Italian Vinaigrette Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Italian Vinaigrette Recipe, or any of our other low fat recipes, please let us know. |
Italian Vinaigrette Recipe
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