Jicama Slaw Recipe
This Jicama Slaw Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Jicama Slaw Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Jicama Slaw Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Jicama Slaw Recipe, also visited the following
sections::
- Low Fat Salad Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Jicama Slaw Recipe
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Jicama Slaw Recipe
Ingredients:
1 cup vinegar 1/2 cup granulated sugar 1 bunch chives 1 lb jicama, peeled -julienned and chilled 1 large carrot, peeled -julienned and chilled 1/4 bunch parsley, finely chopped -optional 1 orange, optional
Instructions:
1. Whisk together vinegar and sugar until sugar dissolves.
2. Cross-cut half of the chives; toss in large mixing bowl with jicama, carrots and parsley.
3. Slowly pour vinegar mixture over slaw ingredients. Use remaining chives, parsley and orange segments to garnish.
Makes 4 servings. Preparation time: 20 minutes.
Per serving: About 186 cal, 3 g pro, 46 g car, 1 g fat, 2% cal from fat, 0 mg chol, 124 mg sod, 15 g fiber.
Busted by Gail Shermeyer <4paws@netrax.net>
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Preparation Time: 0:00
Servings: 4
This Jicama Slaw Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Jicama Slaw Recipe, or any of our other low fat recipes, please let us know. |
Jicama Slaw Recipe
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