Low Fat Vegetable Recipes
Le Papet Vaudois Recipe
This Le Papet Vaudois Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Le Papet Vaudois Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Le Papet Vaudois Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Le Papet Vaudois Recipe, also visited the following
sections::
Le Papet Vaudois Recipe
Le Papet Vaudois Recipe
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Ingredients:
1 onion, chopped fine
1 3/4 lb leeks, in 1*pieces
18 oz potatoes, diced
7/8 cup dry white wine
7/8 cup vegetable broth
1/2 cup evaporated skim milk
1 salt, pepper, nutmeg
Instructions:
1. Saute the onion in your favorite liquid. Add the leeks and saute, then
add the white wine and broth, and cook covered for 15 minutes. Then add the
potatoes, season with salt, pepper, and nutmeg, and cook another 10 to 15
minutes.
2. When the potatoes and leeks are tender, add the milk and adjust the
seasoning.
This is traditionally served with sausage on top; if there is a ff veggie
one you like, try it! (No such thing here.) Very fresh crusty bread is good
with this too. (Vaud is in the French-speaking part of Switzerland; think
fresh French bread...)
Posted by "Sue Willis, NIU 815-753-0667, CERN 41-22-767-5420" to the
Fatfree Digest [Volume 14 Issue 13] Jan. 13, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
Servings: 4
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This Le Papet Vaudois Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Le Papet Vaudois Recipe, or any of our other low fat recipes, please let us know. |
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