Low Fat Mushroom Recipes
Mahogany Mushrooms Recipe
This Mahogany Mushrooms Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Mahogany Mushrooms Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Mahogany Mushrooms Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Mahogany Mushrooms Recipe, also visited the following
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Mahogany Mushrooms Recipe
Mahogany Mushrooms Recipe
Ingredients:
1 lb fresh mushrooms, sliced
2 tbsp balsamic vineger
2 tsp sugar
2 cloves garlic, chopped or
1 squashed (use more!)
1 tbsp tamari or soy sauce
1 tsp lime juice
1/4 cup water
Instructions:
Wash and slice the mushrooms into a non-stick frying pan. Add balsamic
vinegar (actually to taste - use less if yours is very strong), garlic and
sugar. Sautee mushrooms until tender, about 15 minutes, adding water as
necessary (about 1/4 cup or so) so that there is a bit of broth. Add tamari
and lime juice, and warm for a few minutes, then serve immediately.
This should make enough for about four people, as a side dish.
Posted by wallis@oxygen.aps1.anl.gov (David Wallis) to the Fatfree Digest
[Volume 11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted
by Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Servings: 1
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This Mahogany Mushrooms Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Mahogany Mushrooms Recipe, or any of our other low fat recipes, please let us know. |
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