Microwave Corn On The Cob Recipe
This Microwave Corn On The Cob Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Microwave Corn On The Cob Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Microwave Corn On The Cob Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Microwave Corn On The Cob Recipe, also visited the following
sections::
- Low Fat Vegetable Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
Microwave Corn On The Cob Recipe
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Microwave Corn On The Cob Recipe
Ingredients:
1 each corn on the cob
Instructions:
The easiest corn on the cob--peel the shuck back and rinse the corn with water. Put the shuck back in place and microwave. The time depends on the amount of corn and the power of your microwave. I use 5 minutes for one ear and add a minute for each other ear. Let the corn sit for a minute or so or you might scald yourself with steam when you break off the bottom of the shuck and remove shuck and silk in one operation. I can't wait for summer and fresh corn.
Source: generic.
Posted by gidwitz@med.unc.edu (Susan Gidwitz) to the Fatfree Digest [Volume 17 Issue 4] Apr. 5, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com and Mark Alexander, Mark@alexr.demon.co.uk.
1.80á
Servings: 1
This Microwave Corn On The Cob Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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Microwave Corn On The Cob Recipe
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