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Nonfat Cheesecake 'ice Cream' Recipe



This Nonfat Cheesecake 'ice Cream' Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Nonfat Cheesecake 'ice Cream' Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Nonfat Cheesecake 'ice Cream' Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Nonfat Cheesecake 'ice Cream' Recipe, also visited the following sections::

  1. Low Fat Ice Cream Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Nonfat Cheesecake 'ice Cream' Recipe


Nonfat Cheesecake 'ice Cream' Recipe




Ingredients:

8 oz ff cream cheese, softened
3/4 cup sugar
4 oz ff egg product, thawed if frozen (do not
2 tsp fresh lemon juice
1/2 tsp vanilla
1 cup ff evaporated milk
1 cup ff vanilla yogurt

Instructions:

Here's is one I adapted from a recipe in the Krups "La Glacier" manual. Of
course it's not 'Dryers' (30% butterfat!) ice cream, but is really very
tasty.
DH said it was 'very good', and he doesn't like frozen yogurt! Shoulda seen
the look on his face when I told him what was in it. :D

The flavor could be varied with fruit, Hershey's chocolate syrup, etc.,
but I
would not suggested leaving out the lemon juice (it 'cuts' the canned milk
taste) or the cream cheese (improves texture in the finished product).
This
was tested in a Krups "La Glacier" machine, with which I've been very
pleased
(about $70 at Williams Sonoma).

Beat cream cheese and sugar with an electric mixer on medium speed until
smooth. Beat in egg product, lemon juice and vanilla until combined.
Stir in fat-free evaporated milk and fat-free vanilla yogurt. Freeze in
ice cream machine according to manufacturer's directions.

Adapted by Linda Shogren from a recipe in the Krups 'La Glacier' booklet,
1995.

Servings: 8








This Nonfat Cheesecake 'ice Cream' Recipe can only help you lose weight if it is part of a carefully controlled diet program.



If you enjoyed this Nonfat Cheesecake 'ice Cream' Recipe, or any of our other low fat recipes, please let us know.


Nonfat Cheesecake 'ice Cream' Recipe