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Pasta W-Bechamel And Pesto Recipe



This Pasta W-Bechamel And Pesto Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, and diabetic recipes. The one thing they all have in common with this Pasta W-Bechamel And Pesto Recipe, is that they can all be seen as diet recipes in one form or another.





Remember, this Pasta W-Bechamel And Pesto Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.






Others who enjoyed this Pasta W-Bechamel And Pesto Recipe, also visited the following sections::

  1. Low Fat Pasta Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes



Pasta W-Bechamel And Pesto Recipe


Pasta W-Bechamel And Pesto Recipe










Ingredients:


WALDINE VAN GEFFEN VGHC42A

1 lb penne, cook al dente
4 oil-pk sun-dried tomatoes, drain, chop

BECHAMEL SAUCE

1 cup skim milk
1 tbsp olive oil
2 tbsp flour
1 salt and pepper

PESTO SAUCE

1 basil leaves
1 tbsp parmesan
1 tbsp pine nuts
1 cl garlic
1 tsp olive oil

TOASTED BREAD CRUMBS

1 tsp olive oil
1 tsp garlic, minced
1 tbsp fine breadcrumbs

Instructions:

BECHAMEL- Make a roux with the oil and flour. Add milk, salt and pepper and
cook until thicken. PESTO-Put all ingredients in blender or processor and
puree. CRUMBS-Put oil in skillet and brown crumbs and garlic. Put pasta in
bowl, toss with bechamel. Top with sun-dried tomatoes, pesto and bread
crumbs. Source: Lightly Ethnic

Servings: 1








This Pasta W-Bechamel And Pesto Recipe can only help you lose weight if it is part of a carefully controlled diet program.



If you enjoyed this Pasta W-Bechamel And Pesto Recipe, or any of our other low fat recipes, please let us know.


Pasta W-Bechamel And Pesto Recipe