Low Fat Cake Recipes
Shortcut Peach Shortcake Recipe
This Shortcut Peach Shortcake Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, and diabetic recipes. The one thing they
all have in common with this Shortcut Peach Shortcake Recipe, is that they can
all be seen as diet recipes in one form or another.
Remember, this Shortcut Peach Shortcake Recipe will only help you lose weight if you use it as part of a carefully controlled weight loss program.
Others who enjoyed this Shortcut Peach Shortcake Recipe, also visited the following
sections::
Shortcut Peach Shortcake Recipe
Shortcut Peach Shortcake Recipe
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Ingredients:
2 cup reduced-fat all-purpose baking mix
30 oz sliced cling peaches, drained -juice reserved -2 cans
fat-free whipped topping
Instructions:
1. Preheat oven to 425°F. In medium bowl, combine baking mix and reserved
peach juice. Place 6 spoonfuls on ungreased cookie sheet.
2. Bake for 11 minutes; cakes will be white.
3. Split cakes; top with half of the peaches. Replace other cake half. Add
whipped topping and peach slices before serving.
Per serving (1 cake): About 214 calories, 4g protein, 45g carbohydrate, 3g
fat, 11% calories from fat, 0mg cholesterol, 511mg sodium, 2g fiber.
Busted by Gail Shermeyer <4paws@netrax.net>
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Preparation Time: 0:11
Servings: 6
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This Shortcut Peach Shortcake Recipe can only help you lose weight if it is part of a carefully controlled diet program.
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If you enjoyed this Shortcut Peach Shortcake Recipe, or any of our other low fat recipes, please let us know. |
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