Low Carb Desserts Recipes
Non-Fat Whipped Topping (Health Valley) Recipe
This Non-Fat Whipped Topping (Health Valley) Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Non-Fat Whipped Topping (Health Valley) Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Non-Fat Whipped Topping (Health Valley) Recipe, also visited the following
sections::
Non-Fat Whipped Topping (Health Valley)
Ingredients:
1/3 cup nonfat milk
1/3 cup instant nonfat dry milk solids
1 tsp honey, up to 2 ts to taste
1/4 tsp vanilla
Instructions:
Pour nonfat milk into a small metal mixing bowl. Set bowl in freeazer
until ice crystals begin to form; about 15 to 20 minutes. Chill
beaters from mixer in freezer as well. Using a hand held electric
mixer, beat nonfat dry milk solids into nonfat milk. Continue to beat
on high until soft peaks form, about 2 minutes. Add honey to taste
and vanilla and beat until stiff peaks form, about 2 additional
minutes. Use within 20 minutes to avoid cream separating.
Makes 1 1/2 cups 1/4 cup of product contains 14 calories with
6% fat content!
Servings: 1
|
Three things give us hardy strength: sleeping on hairy mattresses, breathing cold air, and eating dry food.
|
|