Low Carb Pasta Recipes
Pasta With Fresh Tomatoes, Lemon And Feta Recipe
This Pasta With Fresh Tomatoes, Lemon And Feta Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Pasta With Fresh Tomatoes, Lemon And Feta Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Pasta With Fresh Tomatoes, Lemon And Feta Recipe, also visited the following
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Pasta With Fresh Tomatoes, Lemon And Feta
Ingredients:
3 medium tomatoes - (abt 18 oz), cut 1/2 dice
1 small red onion, chopped
1 tbsp lemon zest
1/2 tsp salt
1/2 tsp freshly-ground black pepper
8 oz atkins pasta cuts fettuccine or pe, n
1 cup crumbled feta cheese
Instructions:
In a medium bowl, combine tomatoes, onions, zest, salt and pepper. Let sit
at room temperature at least 30 minutes.
Cook pasta according to package directions. Drain and toss with tomato
mixture. Sprinkle with feta. Serve hot or at room temperature.
This recipe yields 4 servings.
Carbohydrates: 24.5 grams
Net Carbs: 13.5 grams
Fiber: 11 grams
Protein: 43 grams
Fat: 11.5 grams
Calories: 367
Comments: All tomatoes work equally well in this dish -- from summer's
beefsteaks to winter's grape tomatoes. Uncooked tomato sauce highlighted
with lemon and the tang of feta cheese makes a nice change of pace from the
usual cooked tomato sauces.
Servings: 4
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