Low Carb Appetizers And Snacks Recipes
Pickled Raw Vegetables***Npfn03a Recipe
This Pickled Raw Vegetables***Npfn03a Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Pickled Raw Vegetables***Npfn03a Recipe, is that they can
all be seen as diet recipes in one form or another.
Other sites of interest:
Looksmart:
Diabetic
Recipes
Yahoo:
Weight Loss
Others who enjoyed this Pickled Raw Vegetables***Npfn03a Recipe, also visited the following
sections::
Pickled Raw Vegetables***Npfn03a
Ingredients:
1 tsp slightly crushed dill seed
1/4 cup cider vinegar
1 tsp salt
1 tsp sugar
1 dash of hot pepper sauce
1 cup water
2 cup raw vegetablesc cut up*
2 tbsp finely chopped pimento
Instructions:
*Can be cauliflorlets, radish slices, carrot curls, green pepper
chunks etc. Combine first 6 ingredients in sauce pan. Bring to boil.
Pour over vegetables. Cool, add pimento, chill about 24 hours. Drain,
store covered in refrigerator. 63 calories total.
Servings: 2
|
Eating words has never given me indigestion.
|
|