Low Carb Appetizers And Snacks Recipes
Quick And Easy Sweet Pickles Recipe
This Quick And Easy Sweet Pickles Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Quick And Easy Sweet Pickles Recipe, is that they can
all be seen as diet recipes in one form or another.
Other sites of interest:
Looksmart:
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Quick And Easy Sweet Pickles
Ingredients:
1 jar whole dill pickles (no garlic variety)
3/4 cup cider vinegar
1 1/2 cup splenda
Instructions:
Drain pickles well, rinse in cool water and drain again. Cover with cool
water a second time and allow to sit for 15 minutes. Remove from water and
drain well. Cut each pickle into 1/4-inch chunks and place back in
cleaned pickle jar.
Combine vinegar and Splenda in saucepan and bring to a boil. Remove from
stovetop and cool 5 minutes. Pour over pickles in jar and seal tight.
Allow pickles to refrigerate a minimum of 48 hours.
This recipe yields ?? pickless; approximately 2 carb grams per whole
pickle.
Servings: 0
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The metaphor of the melting pot is unfortunate and misleading. A more accurate analogy would be a salad bowl, for, though the salad is an
entity, the lettuce can still be distinguished from the chicory, the tomatoes from the cabbage.
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