Low Carb Salads And Dressings Recipes

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Salad Bar Pizza Recipe


This Salad Bar Pizza Recipe is one of many in our collection of Low Carb Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Salad Bar Pizza Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Salad Bar Pizza Recipe, also visited the following sections::

  1. Salads And Dressings Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Salad Bar Pizza




Ingredients:

2 prepared 9-inch deep-dish whole-whe, at crusts
1 lb cut-up fresh vegetables (broccoli b, uds,
1 cauliflower florets, red and yello, w, bell pepper
1 rings, sliced red onion, julienne c, arrots)
2 tsp olive oil
1/4 cup water
3 large cloves garlic, minced
2 cup plain tomato sauce
1 salt and coarse-ground black peppe, r
1 tbsp fresh basil leaves (or 1 teaspoon d, ried)
1 tbsp fresh oregano leaves (or 1 teaspoon, dried)
2 cup shredded skim-milk mozzarella chees, e
4 tbsp grated parmesan cheese

Instructions:

Preheat oven to 425 degrees F. Have crusts ready to fill. Combine
the vegetables with the oil, water, and garlic in a nonstick skillet
over medium-low heat. Cook, uncovered, stirring occasionally, until
water evaporates, about 5 minutes. Spoon tomato sauce over crusts.
Arrange vegetables evenly over sauce. Season to taste with salt and
pepper and sprinkle with herbs. Top with the cheeses. Bake on
bottom shelf of oven for 20 to 25 minutes.

Makes two 9-inch deep-dish pizzas.

Nutrients (per quarter of a pizza): Calories 277 Protein 14.2 grams
Fat 6.5 grams Cholesterol 15.0 mg Fiber 4.1 grams Sodium 1130 mg

SOURCE:[ MODERN MATURITY: Feb/March 1990 ] Posted By: Fred Peters




Servings: 9




The sinews of war are five - men, money, materials, maintenance (food) and morale.
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BARUCH, Bernard