Savory Cheddar Crackers Recipe
This Savory Cheddar Crackers Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Savory Cheddar Crackers Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Savory Cheddar Crackers Recipe, also visited the following
sections::
- Cookies Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
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Savory Cheddar Crackers
Ingredients:
1/2 lb grated extra sharp cheddar 1/2 cup cold butter, cut small pieces 1 tsp worcestershire sauce 1 salt, to taste 1 dash cayenne pepper 2 tbsp gluten flour 1/4 cup oat flour 1/4 cup soy flour
Instructions:
Mix flours well in a separate bowl. Set aside.
Place the cheese, butter, Worcestershire, salt, and cayenne in a food processor and process until smooth. Add enough flour until the mixture forms a ball and holds together.
Form the dough into one 12-inch log and wrap tightly. Refrigerate for several hours (this dough also freezes for long periods of time...make sure it is triple wrapped though).
Preheat the oven to 400 degrees and heavily grease several baking sheets.
Slice the crackers into 1/4 slices and place about 1 1/2 inches apart on the prepared baking sheets. Bake for about 5 minutes, or until the crackers are firm and starting to brown on the edges. Remove from the baking sheet and let cool on a paper towel lined wire rack.
This recipe yields approximately 50 crackers; less than 1 carb gram per cracker.
Servings: 0
When it comes to eating, you can sometimes help yourself more by helping yourself less. --------
ARMOUR, Richard
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