Low Carb Chocolate Recipes

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Kitchen Collection

Semisweet Dipping Chocolate Recipe


This Semisweet Dipping Chocolate Recipe is one of many in our collection of Low Carb Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Semisweet Dipping Chocolate Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Semisweet Dipping Chocolate Recipe, also visited the following sections::

  1. Chocolate Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Semisweet Dipping Chocolate




Ingredients:

1 no ingredients

Instructions:

Ingredients:

1 cup (250 mL) nonfat dry milk powder 1/3 cup (90 mL) cocoa 2
tblsp (30 mL) paraffin wax 1/2 cup (125 mL) water 1 tblsp (15 mL)
liquid shortening 1 tblsp (15 mL) liquid sugar replacement Combine
milk powder, cocoa and wax in food processor or blender; blend to
soft powder. Pour into top of double boiler and add water, stirring
to blend. Add liquid shortening. Place over hot (not boiling) water,
and cook and stir until wax pieces are completely dissolved and
mixture is thick, smooth and creamy. Remove from heat. Stir in sugar
replacement and let cool slightly. Dip candies according to recipe.
Shake off excess chocolate. Place on very lightly greased waxed paper
and allow to cool completely. (If candies do not remove easily,
slightly warm the waxed paper over electric burner or with clothes
iron.) Store in a cool place.

Exchange full recipe: 3 lowfat milk Calories full recipe: 427
Converted by MMCONV vers. 1.40

Servings: 1




Vulgarity is the garlic in the salad of taste.
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CONNOLLY, Cyril