Tropical Honeydew Sorbet Recipe
This Tropical Honeydew Sorbet Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Tropical Honeydew Sorbet Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Tropical Honeydew Sorbet Recipe, also visited the following
sections::
- Desserts Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
|
Tropical Honeydew Sorbet
Ingredients:
1/2 cup water 1/2 cup sugar 2 cup finely chopped honeydew pulp 1/8 tsp ground ginger 1 tbsp lime juice 3 tbsp vodka
Instructions:
In a saucepan, stir together water and sugar. Simmer over medium heat for about 5 minutes until sugar has dissolved. Let syrup cool and place in a blender. Add fruit, ginger, lime juice and vodka. Blend until mixture is perfectly smooth and place in the metal dish. Cover and freeze for 4 or more hours, stirring the outer frozen mixture into the center every half hour, until it is firm but not solidly frozen. Or, freeze in an ice cream freezer according to manufacturer's directions. Makes 6 (1/2-cup) servings.
Per serving: Calories 97 No fat No cholesterol Sodium 6mg
Dallas Morning News-Food 8/21/96 Typos by Bobbie Beers
Servings: 4
Cultivation to the mind, is as necessary as food to the body. --------
CICERO, Marcus Tullius
|
|
|
| |
|
|