Atkins Chocolate Recipes

Ingredients:

1/4 cup Atkins Chocolate Shake Mix
1/2 cup heavy cream
1/2 tsp ground cinnamon
4 Atkins Chocolate Brownie Advantage

Instructions:

Cut 4 pieces of aluminum foil into 8-inch squares. Blend shake mix, cream,
and cinnamon in a blender or shaker until very smooth. Transfer to a
bowl.

With a serrated knife, cut each Advantage bar in half lengthwise. Spread
shake mix mixture evenly over four halves. Top with remaining halves.
Wrap each sandwich in a piece of foil. Place in freezer at least 4 hours,
or until very firm.

This recipe yields 4 servings.

Carbohydrates: 4 grams
Net Carbs: 3 grams
Fiber: 1 grams
Protein: 24.5 grams
Fat: 26 grams
Calories: 393

Description:
"In Mexico, traditional hot chocolate is often spiced with cinnamon. Weve
adapted the flavor combination in these Atkins style frozen treats."
Source:
"Atkins Cookbook at http://atkinscenter.com"
S(Formatted for MC6):
"06-28-2003 by Joe Comiskey - Mad's Recipe Emporium"

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Per Serving (excluding unknown items): 103 Calories; 11g Fat (93.7%
calories from fat); 1g Protein; 1g Carbohydrate; trace Dietary Fiber; 41mg
Cholesterol; 11mg Sodium. Exchanges: 0 Grain(Starch); 0 Non-Fat Milk; 2
Fat.


Nutr. Assoc. : 0 0 0 0

Preparation Time: 0:00

Servings: 4