Atkins Chocolate Recipes

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Atkins Recipe Collection

Chocolate Mudslide Recipe


This Chocolate Mudslide Recipe is one of many in our collection of Low Carb Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Chocolate Mudslide Recipe, is that they can all be seen as diet recipes in one form or another.

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Others who enjoyed this Chocolate Mudslide Recipe, also visited the following sections::

  1. Atkins Chocolate Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Chocolate Mudslide Recipe










Ingredients:

1 cup heavy cream
1/2 cup water
1/2 cup Atkins Sugar Free Chocolate Syrup
2 tbsp cocoa powder
2 tsp chocolate extract
1 tsp vanilla extract

Instructions:

In a medium saucepan, combine cream, water and syrup. Bring to a boil over
medium heat. Reduce heat to low; cook, stirring occasionally, 5 minutes.
Remove from heat. Stir in chocolate and vanilla extracts.

Pour mixture into an 8-inch square pan. Freeze until almost solid, about 3
hours. To serve, transfer mixture to blender or food processor and blend
until softened. Transfer to glasses.

This recipe yields 4 servings.

Carbohydrates: 3.5 grams
Net Carbs: 2.6 grams
Fiber: 0.9 grams
Protein: 1.8 grams
Fat: 22.4 grams
Calories: 220

Description:
"Halfway between a drink and a frozen dessert, these can be eaten with a
spoon or slurped through a straw."
Source:
"Atkins Cookbook at http://atkinscenter.com"
S(Formatted for MC6):
"06-24-2003 by Joe Comiskey - Mad's Recipe Emporium"

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Per Serving (excluding unknown items): 214 Calories; 22g Fat (90.7%
calories from fat); 2g Protein; 3g Carbohydrate; 1g Dietary Fiber; 82mg
Cholesterol; 24mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0
Non-Fat Milk; 4 1/2 Fat.


Nutr. Assoc. : 0 0 0 0 0 0

Preparation Time: 0:00

Servings: 4




There is no sincerer love than the love of food.
--------
SHAW, George Bernard