Ginger, Soy And Sesame Dipping Sauce Recipe
This Ginger, Soy And Sesame Dipping Sauce Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Ginger, Soy And Sesame Dipping Sauce Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Ginger, Soy And Sesame Dipping Sauce Recipe, also visited the following
sections::
- Atkins Dip Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
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Ginger, Soy And Sesame Dipping Sauce Recipe
Ingredients:
1/4 cup reduced sodium soy sauce 1/4 cup reduced sodium chicken broth 2 tbsp sesame oil 2 tbsp rice wine vinegar = (or cider vinegar) 1 packet sugar substitute 1 tsp grated fresh ginger 1 garlic clove, pressed
Instructions:
In a small bowl, whisk together all ingredients.
This recipe yields 10 servings.
Carbohydrates: 1.5 grams Net Carbs: 1.5 grams Protein: 0.5 grams Fat: 2.5 grams Calories: 30
Comments: Store sesame oil in the refrigerator to preserve freshness.
Description: "This Asian sauce has myriad uses: as a sauce for grilled meats or poultry, dressing for salads and as a marinade." Source: "Atkins Cookbook at http://atkinscenter.com" S(Formatted for MC6): "06-20-2003 by Joe Comiskey - Mad's Recipe Emporium"
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Per Serving (excluding unknown items): 25 Calories; 3g Fat (94.1% calories from fat); trace Protein; trace Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; trace Sodium. Exchanges: 0 Vegetable; 1/2 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0
Preparation Time: 0:00
Servings: 10
Cultivation to the mind, is as necessary as food to the body. --------
CICERO, Marcus Tullius
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