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Leeks Under Cheese - Atkins Recipe


This Leeks Under Cheese - Atkins Recipe is one of many in our collection of Low Carb Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Leeks Under Cheese - Atkins Recipe, is that they can all be seen as diet recipes in one form or another.

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Leeks Under Cheese - Atkins Recipe










Ingredients:

1 tbsp butter
1 tbsp canola oil
4 each leeks, trim, clean, 3' pieces
1/2 cup chicken broth, reduced sodium, or water
1/4 tsp pepper
1/3 cup Gruyere cheese, shredded
1/3 cup Parmesan cheese, grated

Instructions:

Cheese and leeks are a natural pairing. If you don't have an ovenproof
skillet, transfer leeks to a shallow baking dish.

1. In an ovenproof skillet, melt butter and oil over medium-high heat. Add
leeks and cook 5 minutes until they begin to 'sweat' (release liquid). Add
broth, salt, and pepper. Cover and continue cooking 15 minutes until leeks
are tender. Uncover and boil off liquid in the skillet.

2. Heat broiler. Sprinkle leeks evenly with cheese. Broil 3 to 4 minutes, 5
from heat source, until browned.

Prep time: 10 minutes

Bake/Cook time: 25 minutes

Carbohydrates: 13 grams

Net Carbs: 11.5 grams

Fiber: 1.5 grams

Protein: 8 grams

Fat: 12 grams

Calories: 188

Servings: 4




We cannot employ the mind to advantage when we are filled with excessive food and drink.
--------
CICERO, Marcus Tullius