Atkins Pizza Recipes
Pizza Margherita - Atkins Recipe
This Pizza Margherita - Atkins Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
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all have in common with this Pizza Margherita - Atkins Recipe, is that they can
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Pizza Margherita - Atkins Recipe
Ingredients:
1 box (12.6 oz) quick & ez country wh bread mix, atkin
5 tbsp extra-virgin olive oil, divided
3 ripe plum tomatoes, thinly sliced
3/4 lb fresh mozzarella cheese, thinly sliced
2 tbsp fresh basil, very thinly sliced
Instructions:
Fresh mozzarella is white, milky and holds its shape when baked. Since this
classic pizza is topped with only three ingredients, it pays to use the
best quality.
1. Combine bread mix and yeast in a large bowl. Add 1 1/2 cups warm water
and 3 tbs olive oil. Mix with a spoon to form a soft dough. Knead gently
for one minute; shape into a ball. Cover with plastic, and let rise for 1
hour or until dough is doubled in size.
2. Heat oven to 450º F. Shape pizza dough into a 14” round and transfer to
a wire mesh pizza screen or a pizza pan with holes. Brush dough with 1 tbs
olive oil. Arrange tomato and cheese slices over surface. Drizzle with
remaining tbs olive oil.
3. Bake pizza 20-22 minutes, or until puffed and nicely browned. Remove
from oven and sprinkle with basil.
Servings: 8
Prep time: 30 minutes
Bake/Cook time: 20 minutes
Carbohydrates: 18 grams
Net Carbs: 8 grams
Fiber: 10 grams
Protein: 33.5 grams
Fat: 20.5 grams
Servings: 1
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Fame is a food that dead men, eat, - I have no stomach for such meat.
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