Smoked Turkey And Cheddar Spread Recipe
This Smoked Turkey And Cheddar Spread Recipe is one of many in
our collection of Low Carb Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Smoked Turkey And Cheddar Spread Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Smoked Turkey And Cheddar Spread Recipe, also visited the following
sections::
- Atkins Dip Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
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Smoked Turkey And Cheddar Spread Recipe
Ingredients:
1/4 cup Italian (flat leaf) parsley 1/2 lb smoked turkey breast, cut 1" pieces 1/3 lb sharp cheddar cheese, cut 1" pieces 1/2 cup pecan halves 3/4 cup sour cream 1 tsp Dijon mustard
Instructions:
In a food processor, pulse parsley until chopped. Add turkey breast, cheddar and pecan halves. Process until ingredients are finely chopped. Add sour cream and mustard; pulse just to combine. Refrigerate 2 hours for flavors to blend.
This recipe yields 8 servings.
Carbohydrates: 3 grams Net Carbs: 2 grams Fiber: 1 grams Protein: 11 grams Fat: 16 grams Calories: 198
Description: "Smoky, tangy and zesty all at once. For a portable lunch, spread the dip on a slice of roast beef laid over a lettuce leaf and roll up to enclose." Source: "Atkins Cookbook at http://atkinscenter.com" S(Formatted for MC6): "06-24-2003 by Joe Comiskey - Mad's Recipe Emporium"
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Per Serving (excluding unknown items): 217 Calories; 17g Fat (71.0% calories from fat); 13g Protein; 2g Carbohydrate; 1g Dietary Fiber; 49mg Cholesterol; 153mg Sodium. Exchanges: 0 Grain(Starch); 2 Lean Meat; 0 Non-Fat Milk; 2 1/2 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0
Preparation Time: 0:00
Servings: 8
The seven deadly sins ... food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven millstones from
man's neck but money; and the spirit cannot soar until the millstones are lifted. --------
SHAW, George Bernard
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