Italian Parmesan Potatoes Recipe
This Italian Parmesan Potatoes Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Italian Parmesan Potatoes Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Italian Parmesan Potatoes Recipe, also visited the following
sections::
- Healthy Vegetable Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
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Italian Parmesan Potatoes Recipe
Ingredients:
3 medium russet potatoes, unpeeled, 1 & cut lengthwise into 1/8's 2 tsp olive oil 1/4 tsp italian seasoning 1/8 tsp salt 1/8 tsp garlic powder 1/8 tsp paprika 3 tbs. parmesan cheese
Instructions:
Heat the grill. Cut 14 inch square sheet of heavy duty foil. Place potatoes in the center. In a small bowl, combine the oil & all season- ings. Drizzle over potatoes; stir gently to coat. Wrap and seal securely with tight double folds.
Place foil packet on gas frill over medium heat or on charcoal grill 4-6 inches from medium-high heat. Cook 30-40 minutes or until tender. Open packet; stir gently. Sprinkle with cheese. Return to grill and cook an additional 3-5 minutes, or until cheese is melted. Serve immediately.
OVEN DIRECTIONS:
Heat oven to 450F. Prepare potatoes in foil packet as described above. Bake for 40-50 minutes or until potatoes are tender. Open and stir gently; sprinkle with cheese and return to oven and bake an additional 3-5 minutes or until cheese is melted.
Nutritional info: per 1/4 serving-- calories, 230. 5 gm fat.
Dietary exchanges per 1/4 serving.. 1 bread, 1 fat, 30 optional cal.
Source: Pillsbury Fast and Healthy Magazine, May/June 1994 Typed for you by Linda Fields, Cyberealm BBS Watertown NY 315-786-1120
Servings: 4
Cultivation to the mind, is as necessary as food to the body. --------
CICERO, Marcus Tullius
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