Mexican Rice (2) Recipe
This Mexican Rice (2) Recipe is one of many in
our collection of Low Fat Recipes. these are culled from various
sources, some my own. whilst some are low carb recipes, there are also
some low fat recipes, whilst and diabetic recipes. The one thing they
all have in common with this Mexican Rice (2) Recipe, is that they can
all be seen as diet recipes in one form or another.
Others who enjoyed this Mexican Rice (2) Recipe, also visited the following
sections::
- Healthy Rice Recipes
- Dessert Recipes
- Breakfast Recipes
- Candy Recipes
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Mexican Rice (2) Recipe
Ingredients:
1 cup rice, uncooked 1 tbsp olive oil 1 tbsp butter 1 garlic, clove 1/4 cup onion, minced 1 tsp salt 1/2 tsp pepper 1/3 cup tomato sauce 2 cup water
Instructions:
In skillet heat oil and butter. Add rice and cook until light brown. Add onions and garlic and saute' until onion is tender. Add salt, pepper, tomato sauce and water. Stir once or twice, cover and simmer 25 minutes. Do not stir or uncover. Fluff with fork, let sit 5 minutes. EACH SERVING = 20.1 % CALORIES FROM FAT.
Servings: 4
Learning is a kind of natural food for the mind. --------
CICERO, Marcus Tullius Roman Orator, Politician and Philosopher
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