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Onion Soup Provencale Recipe


This Onion Soup Provencale Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Onion Soup Provencale Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Onion Soup Provencale Recipe, also visited the following sections::

  1. Healthy Soup Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Onion Soup Provencale Recipe










Ingredients:

5 cup water
4 large onions, sliced in rings
2 small zucchini, sliced
1 medium eggplant, peel/chop or 2 small ja
2 garlic cloves, crushed
6 oz tomato paste
1/2 cup red wine, optional
1/4 cup fresh basil, chopped
2 tbsp soy sauce
1 freshly ground pepper, to ta

Instructions:

the ingredients in a large soup pot. Bring to a boil, cover, reduce the
heat, and simmer over medium-low heat for about 1 hour, or until the
vegetables are tender.

65 calories, 0.4 grams fat per serving. From the collection of Sue Smith,
S.Smith34, Uploaded June 16, 1994

Preparation Time: The N

Servings: 8




In order to know whether a human being is young or old, offer it food of different kinds at short intervals. If young, it will eat anything at any hour of the day or night. If old, it observes stated periods.
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HOLMES, Oliver Wendell
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