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Roasted Garlic Vinaigrette Recipe

This Roasted Garlic Vinaigrette Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Roasted Garlic Vinaigrette Recipe, is that they can all be seen as diet recipes in one form or another.




Others who enjoyed this Roasted Garlic Vinaigrette Recipe, also visited the following sections::

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Roasted Garlic Vinaigrette Recipe




Ingredients:

1 large head of garlic, roasted &
1 peeled
3 tbsp red wine vinegar
1 1/2 tbsp minced red onion
1 tbsp maple syrup
1/4 cup olive oil
1/2 tsp salt
3/4 ground black pepper

Instructions:

Puree all ingredients together until creamy. Makes about 3/4 cup
dressing.

NOTE: Use this dressing on a salad of sharp Romano or Asiago cheese,
crumbled fried sausage, freshly chopped basil, quartered cooked
artichoke hearts, tomatoes, toasted pine nuts and salad greens.

Per 2 tablespoons: Calories 97 Fat 9g No cholesterol Sodium 180 mg
Percent calories from fat 80%

Sandy Swarc Dallas Morning News 9/18/96 Typos by Bobbie Beers

Servings: 4



What is food to one is to others bitter poison.
Ut quod ali cibus est aliis fuat acre venenum.
--------
LUCRETIUS


 
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