Healthy Dessert Recipes

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Silky Cocoa Creme Recipe


This Silky Cocoa Creme Recipe is one of many in our collection of Low Fat Recipes. these are culled from various sources, some my own. whilst some are low carb recipes, there are also some low fat recipes, whilst and diabetic recipes. The one thing they all have in common with this Silky Cocoa Creme Recipe, is that they can all be seen as diet recipes in one form or another.

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Others who enjoyed this Silky Cocoa Creme Recipe, also visited the following sections::

  1. Healthy Dessert Recipes
  2. Dessert Recipes
  3. Breakfast Recipes
  4. Candy Recipes


Silky Cocoa Creme Recipe




Ingredients:

1 unflavored gelating
1/4 cup cold water
1/2 cup sugar
1/3 cup hershey's® cocoa
3/4 cup skim milk
1/2 cup lowfat part-skim ricotta che
1 tsp vanilla
1/2 cup frozen non-dairy whipped top
1 fresh strawberries

Instructions:

In small bowl sprinkle gelatin over water; allow to stand 2 minutes
to soften. In medium saucepan stir together cocoa and sugar; stir in
milk. Cook over medium heat, stirring constantly, until mixture is
very hot. Add gelatin mixture, stirring until gelatin is dissolved;
pour into medium bowl. Refrigerate until mixture is chilled (do not
allow to gel). In blender container or food processor bowl beat
ricotta cheese and vanilla until smooth; stir into whipped topping.
Gradually fold into cocoa mixture; pour into a 2 cup mold. Chill
until set. Unmold; serve with strawberries. Makes 8 servings.

Per serving: 110 calories, 4g protein, 18g carb, 3g fat 5mg chol, 35
mg sodium, 80mg calcuim

Servings: 1




When it comes to eating, you can sometimes help yourself more by helping yourself less.
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ARMOUR, Richard